NOTE: Order at least 24 hours in advance.
 Our greatest passion is cake. That's why even our fastelavnsboller must contain real cake as a filling! It's like a hybrid between a fastelavnsbolle and a cake. The one with brownie is probably one of the heaviest fastelavnsboller there is - a real butter and chocolate bomb - there has to be room for that too, and the one with Red velvet is a lighter version with silky cream cheese cream. The vegan puff pastry fastelavnsbolle with blackcurrant is one that is more reminiscent of a classic with cream, jam and crunchy layers.
 Variants:
🍒 Red Velvet - Choux au craquelin bun with homemade vanilla cream, red velvet cake pieces and a cream cheese and vanilla whipped cream decorated with whipped cream and sweet cherries.

🍫 Biscoff brownie - Choux au craquelin bun with homemade biscoff cream, a piece of brownie, biscoff spread and whipped cream, decorated with an edible pressed flower.


🍮 Blackcurrant - plant-based puff pastry bun with vegan vanilla cream and blackcurrant filling, topped with whipped cream and blackberries (Vegan)
You can also stop by our store, but if you need more, it's a good idea to order at least 24 hours in advance to make sure they aren't sold out when you arrive.